Homemade matzo. An edible treasure. The recipe is in “The I Love to Cook Book” and will be posted on my new website when launched- Doing a major overhaul which is a big job- My recipe is also in “Baking with Julia” – if using that book, compiled and written by Dorie Greenspan, please don’t store these crackers in a paper bag! Will make them stale quickly. My book has the correct info
Homemade matzo. An edible treasure. The recipe is in “The I Love to Cook Book” and will be posted on my new website when launched- Doing a major overhaul which is a big job- My recipe is also in “Baking with Julia” – if using that book, compiled and written by Dorie Greenspan, please don’t store these crackers in a paper bag! Will make them stale quickly. My book has the correct info

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