Apple-cinnamon galette: No, I’m never ever over it- each one has its own pulse- it’s own breath-a unique face. Each one built with specific people in mind, envisioning their eventual enjoyment. After baking on a hot pizza stone, I brush the cooked top liberally with an apricot glaze. 🙌 Recipe on my site
Apple-cinnamon galette: No, I’m never ever over it- each one has its own pulse- it’s own breath-a unique face. Each one built with specific people in mind, envisioning their eventual enjoyment. After baking on a hot pizza stone, I brush the cooked top liberally with an apricot glaze. 🙌 Recipe on my site

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