Homemade pita, seared with za’atar and filled with sausage, peppers and onions and topped with a spicy yogurt sauce. 🙌🙌 oh and Persian rice reheats really well in a hot nonstick pan (with some EVOO or ghee)- so crusty and wonderful
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You are enough.
How to feed your sourdough starter right!
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Some foods to always have prepared and ready.