Matzo is not just for Passover. Flour, water, sesame seeds and salt- all deeply toasted in the oven-equal a kind of homemade umami that we can experience anytime-all the time! Happy New Year! #whenthisnanacooks #bakefromscratch #nurturingfood
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You are enough.
How to feed your sourdough starter right!
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How Religious are You?
Some foods to always have prepared and ready.